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easy chocolate cake recipe

Are you finally coming out of your shell to try different but easy chocolate cake recipes as well as to enjoy the best chocolate cake recipe? Here are ten chocolate cake recipes from all over the world that you can count on.For newbies, remember that mastering a simple chocolate cake recipe is vital to a successful professional baking career. I remember after I attempted my first easy chocolate cake recipe; I baked it every now and then for a long time. To shorten stories, read further and take your baking to a whole new level.

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1) THE BASIC AND SIMPLE CHOCOLATE CAKE RECIPE

easy chocolate cake recipe

This can turn out to be your best chocolate cake recipe. If you’ve got kids at home, they’re really going to enjoying working with this chocolate cake recipe. It’s very easy and simple and can be done within 50minutes.

INGREDIENTS

  • 2/3 cup of butter(melted)
  • 1-2/3 cups of sugar
  • 3 eggs
  • 2 cups of all-purpose flour
  • 2/3 cup of baking cocoa
  • 1-1/4 teaspoons of baking soda
  • 1 teaspoon of salt
  • 1-1/3 cups of milk
  • Confectioners’ sugar

DIRECTIONS:

  • Get your oven preheated to 350° F and grease your baking pan (13-in. x 9-in. pan).
  • Take a bowl and mix in your butter and sugar till fluffy. Beat in eggs well, one after the other, until fairly uniform.
  • In a spate bowl, mix flour, baking soda, salt and cocoa. Add this latter mixture to the earlier one, intermittently pouring in the milk and beating till smooth.
  • Spoon batter into your greased pan, slot it into oven and bake for 35 to 40minutes or until needle-tested ready. Let it cool on a wire rack before frosting with the confectioners’ sugar.

2) EASY CHOCOLATE CAKE RECIPE FOR DARK CAKES

easy chocolate cake recipe

This is another of many easy chocolate cake recipes that you can use at home.It only takes a period of about 50minutes. Aside the sweet taste, one of its pluses is the healthiness of the cake. Try your hands on it.

INGREDIENTS

  • 2 cups of freshly boiled water
  • 1 cup of sweet-free cocoa powder
  • 2¾ cups of all-purpose flour
  • 2 teaspoons of baking soda
  • ½ teaspoon of baking powder
  • ½ teaspoon of salt
  • 1 cup of softened butter
  • 2¼ cups of white sugar
  • 4 eggs
  • 1½ teaspoons of vanilla extract

DIRECTIONS:

  • Preheat oven to 350 degrees F and then grease three 9-inch circular cake pans.
  • Take a medium-size bowl, pour in cocoa, pour boiling water over it, whisk till even and then let it cool.
  • Now, sift and mix flour, baking powder, baking soda and salt in a different bowl.
  • Take another bowl (large) and mix sugar into butter until fluffy and light. Slowly beat in eggs and stir in vanilla as well.
  • Add in your flour mixture, alternating with the cocoa mix, and stir till even. Spoon batter into prepared pans in equivalent portions and bake for 25-30 minutes. Test if ready, and then let it cool.

For elegance, you can frost with an icing of your choice.

 

3) DARK CHOCOLATE CAKE RECIPE II

easy chocolate cake recipe

This is an absolutely fantastic easy chocolate cake recipe. In just 55 minutes, you can make this and top with cream cheese frosting. Bakers love it because you need just one bowl for your mixes.

INGREDIENTS

  • 2 cups of all-purpose flour
  • 2 cups of white sugar
  • 3/4 cup of unsweetened cocoa
  • 2 teaspoons of baking soda
  • 1 teaspoon of baking powder
  • 1/2 teaspoon of salt
  • 2 eggs
  • 1 cup of cold brewed coffee
  • 1 cup of milk
  • 1/2 cup of vegetable oil
  • 2 teaspoons of vinegar

DIRECTIONS:

  • Preheat your oven to 350 degrees F. Get a 9×13-inch pan greased and floured.
  • Combine your flour, cocoa, sugar, baking powder, baking soda and salt in a sizeable bowl and mix. Create a big hole in the center of the mixture, pour in your eggs, milk, coffee, vinegar and oil and mix until smooth.
  • Pour your batter into the pan, slot into your oven and bake for 35-40minutes. If needle-tested ready, cool completely and serve or refrigerate.

4) VANILLA PLUS CHOCOLATE CAKE RECIPE

easy chocolate cake recipe

Adding a teaspoon of vanilla to this simple chocolate cake recipe gives it an enhanced taste and flavor. Your kitchen won’t only smell good but also your cake is going to take fantastic.

INGREDIENTS

  • 175g of margarine
  • 175g of caster sugar
  • 3 large eggs
  • 150g of self-rising flour(sifted)
  • 50g of cocoa(sifted)
  • 1tsp of baking powder
  • 1tsp of vanilla extract
  • Pinch of salt

DIRECTIONS:

  • Get your oven preheated to 350° F. Grease a 7-inch circular cake tin with a little margarine and fit a non-stick baking paper into the base of the tin.
  • Mix all ingredients in one bowl with a hand mixer till just combined and smooth. Spoon batter into your tin and bake for 45 to 50 minutes. Test with a needle for readiness.
  • If ready, remove from oven and cool in tin for 5minutes. Gently, pierce a knife into the edges and cut circularly, around the circumference, to separate cake from tin beforecooling on a rack.

You may serve, refrigerate or add an icing, as preferred.

5) COFFEE BLACK CHOCOLATE CAKE RECIPE

easy chocolate cake recipe

I chose to call this black coffee cake – call it the name you prefer.  You should try this simple chocolate cake recipe. It has quite some volume of buttermilk in there and you’re going to love the creaminess.

INGREDIENTS

  • 2 cups of granulated sugar
  • 1 3⁄4 cups of all-purpose flour
  • 3⁄4 cup of cocoa
  • 2 teaspoons of baking soda
  • 1 teaspoon of baking powder
  • 1 teaspoon of salt
  • 2 large eggs
  • 1 cup of buttermilk
  • 1 cup of black coffee
  • 1⁄2 cup of canola oil
  • 1 teaspoon of vanilla extract

DIRECTIONS:

  • Preheat your oven to 350°F.
  • Lubricate a 13 x 9-inch baking tin and flour the base or use a non-stick paper.
  • Stir sugar, flour, baking powder, baking soda and salt together in a sizeable bowl. Beat in the eggs, buttermilk, oil, coffee and vanilla with an electric mixer at a medium speed setting for 2minutes.
  • Pour into the baking tin and bake for 30 to 35 minutes. Check with a needle if ready, then remove and cool in tin for 5-10 minutes. Then, take out from tin and cool completely on a wire rack.

You may now frost with your favorite icing or serve just.

6) PINEAPPLE PLUS CHOCOLATE CAKE RECIPE

easy chocolate cake recipe

Have you ever tasted a chocolate cake with added in pineapple. The flavor and taste is justsuperb. It’s not being overhyped; you need to try this easy chocolate cake recipe.

INGREDIENTS

  • 1 cup of butter
  • 2 cups of sugar
  • 4 to 5 eggs
  • 2 cup of flour
  • 2 tsp. of baking powder
  • 1 tsp. of salt
  • 1 cup of buttermilk
  • 2 tsp. of vanilla
  • 4 tbsp. of cocoa

ICING:

  • 2 tbsp. of butter
  • 1 pkg. of powdered sugar
  • 2 tbsp. of cocoa
  • Pet milk
  • Pineapple

DIRECTIONS

  • Mix your sugar into butter.
  • From the ingredients’ list, mix flour and baking powder, through to cocoa in another bowl. Then, stir this into the earlier mixture.
  • Afterwards, fold your egg whites into the mixture and beat well.
  • Bake well until needle-tested ready and then cool.
  • Make your icing by mixing powdered sugar, cocoa and Pet milk. Then, add pineapple on each of the three cake layers.

7) DRY MUG CHOCOLATE CAKE

easy chocolate cake recipe

Among easy chocolate cake recipes, I’ll stake my cards on this as the easiest – It’s the easiest I have come by. All you need is 5minutes cooking time and a short list of ingredients to make this.

Note that this is somewhat dry, but you can try topping with some syrup(chocolate).

INGREDIENTS

  • 4 tablespoons of plain cake flour
  • 4 tablespoons of sugar
  • 2 tablespoons of baking cocoa
  • 1 egg
  • 3 tablespoons of milk
  • 3 tablespoons of oil
  • 3 tablespoons of chocolate chips
  • 1 dash vanilla

DIRECTIONS:

  • Mix the dry ingredients well in your coffee mug.
  • Add and mix the egg thoroughly, and then pour in milk and oil as well and mix.
  • Now, add your vanilla essence and chocolate chips, and mix once more.
  • Fill and place mug into the microwave, cook at 1000 watts for 3minutes.
  • After this, let it cool and serve as pleases you. You can toss into a plate or eat from the mug. Whichever way, it tastes marvelous.

8) LIGHT BROWN CHOCOLATE CAKE

easy chocolate cake recipe

This chocolate cake recipe makes a light brown and creamy cake. It’s not as dark as other chocolate cakes but it tastes just as sweet.

INGREDIENTS

  • 3 eggs
  • 2 cups of sugar
  • 6 tablespoons of cocoa
  • 3 cups of flour
  • 1 teaspoon of salt
  • 2 teaspoons of baking soda
  • 1 cup of margarine
  • 1 cup of buttermilk
  • 1 cup of boiling water
  • 2 teaspoons of vanilla

DIRECTIONS:

  • Preheat your oven to 350 degrees F.
  • Grease a cake pan (9x13inch) and flour the base.
  • Measure and pour all ingredients into a mixing bowl and blend with an electric mixer until batter is smooth and even.
  • Pour batter into the prepared cake pan and bake at 350degrees Fahrenheit. If needle-tested ready, take it out and cool off completely. Then, frost with the icing of your choice.

9) RASPBERRY AND CHOCOLATE BUNDT CAKE

easy chocolate cake recipe

If you already love bundt cakes, you’re definitely going to enjoy one made from the finest chocolate cake recipes. It has cream cheese filled in it as well as fresh raspberries and chocolate chips.It seems to be my best chocolate cake recipe, it could be yours too.

INGREDIENTS

  • 1 cup of melted butter
  • 2 eggs
  • 2 cups of sugar
  • 1 cup of milk
  • 1 cup of water
  • 1 teaspoon of vanilla
  • 3 cups of flour
  • 3⁄4 cup of cocoa
  • 2 teaspoons of baking powder
  • 1⁄4 teaspoon of salt

For Filling:

  • 12 ounces of cream cheese
  • 1⁄3 cup of sugar
  • 1 cup of chocolate chips
  • 1 teaspoon of vanilla
  • 1 1⁄2 cups of fresh raspberries

DIRECTIONS:

  • Preheat your oven to 375 degrees Fahrenheit and grease your bundt pan.
  • Before you make the cake batter, make your filling by mixing cream cheese, vanilla and sugar to form a cream. And then, add chocolate chips and put aside.
  • For your cake batter:
  • Sift and mix flour, baking powder, cocoa and salt in a bowl. Then, beat in eggs, and carefully add in sugar. Beat mixture until thick and uniform.
  • Pour ½ the batter into your baking pan, spoon out the cheese fillings unto the batter, sprinkle your raspberries on top and pour the other ½ of batter over it.
  • Bake for about 1 hour, 15minutes. When ready, cool and get it served or refrigerated as preferred.

10) EASY CHOCOLATE CAKE RECIPE WITH APPLE PUREE

easy chocolate cake recipe

You can just imagine how an added-in apple puree chocolate cake will taste like. – Wonderful, superb, awesome, fantastic! Just name it. However, it’s amongst the top chocolate cake recipes that you can get.

INGREDIENTS

  • 200g of plain flour
  • 50g of cacao
  • 1 tsp. of baking powder
  • 1/4 tsp. of salt
  • 125g of soft butter
  • 150g of sugar
  • 2 eggs
  • 250g of apple puree
  • 90g of bitter chocolate flakes
  • 50g of coarsely chopped walnuts

DIRECTIONS:

  • Preheat your oven to 370 degrees F and grease a 20×20 cake tin.
  • Mix flour, baking powder, cacao and salt in a bowl.
  • Whip sugar into butter in another bowl, and add in eggs; one at a time.
  • Now, pour and stir in the flour mixture as well as apple puree till smooth.
  • Spoon the thick batter into your cake tin, sprinkle with walnuts and chocolates, and bake for 30 to 35minutes.

If cake is needle-tested ready, let it out and cool for about 10 minutes before serving.

I don’t know if you have your best chocolate cake recipe in mind as yet but I am sure baking with these chocolate cake recipes will be a delightful experience.Most importantly, keep a collection of your favorite chocolate cake recipes. I wish you a fun-filled baking and do well to share your thoughts and experience with our easy chocolate cake recipes.

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My name is A Zee and I am the CEO of ottmag.com. Being an entrepreneur specializes in blogging, social media, internet marketing I have worthy knowledge and experience in different fields. I love to put ideas and conclusions on different topics, news and articles on the basis of my researching and analyzing abilities. Sharing knowledge and personal thoughts is the biggest hobby of me!

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