For Cream Cheese Frosting lovers, here is a good news! You love eating Cream Cheese Frosting, but you just don’t know how to make it and this have compelled you to be a frequent visitor at the Cream Cheese Frosting stores to satisfy your addiction. Nonetheless, here there is an alternative to help you save you money henceforth. Take advantage of the Cream Cheese Frosting Recipe and learn How to make Cream Cheese Frosting from home, as matter of fact, the Best Cream Cheese Frosting you have ever tasted before!
Follow the guidelines provided in the following Cream Cheese Frosting Recipe for you to be able to prepare your very own at home. Of the other recipes ever done this is likely one of the best if not the Best Cream Cheese Frosting Recipe with just a few ingredients and the shortest and simplest instruction on How to make Cream Cheese Frosting.
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- ½ a cup of butter
- Soften 6 ounces of cream cheese
- 2 teaspoons of vanilla extract and
- 2 cups confectioners
After you have all the ingredients in place, follow the procedure below.
For 7 seconds, heat the butter in a microwave-safe dish then transfer the butter into a bowl and toss with cream cheese and the vanilla extract for about 5 minutes using an electric mixer until the mixture is about to get fluffy.
Lastly, slowly stir the confectioners’ sugar in the cream cheese mixer to make a smooth and tender frosting then place in a refrigerator.